Crimean Black Tomato Seeds

There Crimean Black is one of the most popular varieties among heirloom tomato lovers. Native to Crimea, this tomato has dark purple skin and juicy flesh, offering a mild, rich, and very fragrant flavor with a slight sweetness.

Robust and productive, the Crimean Black grows vigorously in open ground, in a greenhouse or in an aquaponic system, provided there is good sunlight and rich, well-drained soil.

🧑‍🍳 A unique taste experience

Perfect for refined salads, carpaccios, gourmet sandwiches, or enjoyed plain with a drizzle of olive oil, Noire de Crimée is renowned for its exceptional taste and melt-in-the-mouth texture. It also enhances savory pies and summer dishes.

🌿 Tips for successful sowing

• Sowing under cover : from February to April, between 20 and 25°C.
• Rise : in 7 to 12 days.
• Transplanting : in open ground from mid-May, after the last frosts.
• Spacing : 60 cm between each plant.
• Tip : Prune lightly to aerate the plant and encourage fruit growth.

🧑‍🌾 Harvesting and growing tips

Harvesting begins in July and can last until October. The ready-to-pick fruits have a dark skin and soft flesh.

Kokopelli is a French association committed to preserving cultivated biodiversity. It offers free, reproducible seeds from organic farming, free from GMOs and chemical treatments.

For over 20 years, Kokopelli has supported a resilient, autonomous agricultural model that respects natural cycles, by distributing old and peasant varieties adapted to all forms of gardening, from family vegetable gardens to professional market gardening.